6pc Ube Cheese Roll
Ube cheese roll is a Filipino pastry that is similar to the classic cheese roll, but with the addition of purple yam or ube. It features a sweet bread dough that is rolled with a sweetened cheese and ube filling.To make ube cheese rolls, a dough is made with flour, sugar, yeast, eggs, and milk, flavored with vanilla extract, and then rolled out into a rectangle. The ube and cheese filling is made by combining mashed ube or ube jam with grated cheddar cheese and sugar.The ube and cheese filling is then spread over the dough, and the dough is rolled up into a log and cut into individual rolls. The rolls are placed on a baking sheet and allowed to rise before being baked in the oven until golden brown.Ube cheese rolls are a popular pastry in the Philippines and are often enjoyed as a snack or as part of a larger breakfast spread. They are a delicious and indulgent treat that combines the flavors of sweet bread, cheese, and ube, giving it a unique and delicious flavor.
Ube cheese roll is a Filipino pastry that is similar to the classic cheese roll, but with the addition of purple yam or ube. It features a sweet bread dough that is rolled with a sweetened cheese and ube filling.To make ube cheese rolls, a dough is made with flour, sugar, yeast, eggs, and milk, flavored with vanilla extract, and then rolled out into a rectangle. The ube and cheese filling is made by combining mashed ube or ube jam with grated cheddar cheese and sugar.The ube and cheese filling is then spread over the dough, and the dough is rolled up into a log and cut into individual rolls. The rolls are placed on a baking sheet and allowed to rise before being baked in the oven until golden brown.Ube cheese rolls are a popular pastry in the Philippines and are often enjoyed as a snack or as part of a larger breakfast spread. They are a delicious and indulgent treat that combines the flavors of sweet bread, cheese, and ube, giving it a unique and delicious flavor.
Ube cheese roll is a Filipino pastry that is similar to the classic cheese roll, but with the addition of purple yam or ube. It features a sweet bread dough that is rolled with a sweetened cheese and ube filling.To make ube cheese rolls, a dough is made with flour, sugar, yeast, eggs, and milk, flavored with vanilla extract, and then rolled out into a rectangle. The ube and cheese filling is made by combining mashed ube or ube jam with grated cheddar cheese and sugar.The ube and cheese filling is then spread over the dough, and the dough is rolled up into a log and cut into individual rolls. The rolls are placed on a baking sheet and allowed to rise before being baked in the oven until golden brown.Ube cheese rolls are a popular pastry in the Philippines and are often enjoyed as a snack or as part of a larger breakfast spread. They are a delicious and indulgent treat that combines the flavors of sweet bread, cheese, and ube, giving it a unique and delicious flavor.